The Soup Blog
Recipes, Culinary Insights & Humor Spooned Up Fresh Every Week…………………(Now in its Ice Cream Phase)

We didn’t eat a lot of Chinese food when I was growing up.  There was one take-out place near where we lived as well as the “Chinatown” just east of downtown LA, but we were hardly regular customers. Nor did Chinese cuisine figure into my mom’s home cooking.  She made Italian, French, and Mexican food, […]